Bits & Bytes
 

Friday,
March 25, 2005

Volume 33,
Issue 12

Sat, Nov 07, 2009

WEBMASTER
INFO & SITE
SUGGESTIONS


PNB scores with stunning Merry Widow, New Belltown Bistro opens Saturday
Mamma Melina celebrates 15th anniversary
by Milton W. Hamlin SGN A&E Writer



It’s officially spring and Seattle entertainment fans have a wide variety of stage, screen and dining events to lure everyone out of the house and into the “what’s hot/what’s not” arenas of the Emerald City. It’s another great week for Bits&Bytes—which includes a periodic Bits&Bites section this week.



MERRY WIDOW DELIGHTS

Pacific Northwest Ballet has a terrific production of The Merry Widow continuing at McCaw Hall with evening and matinee performances through Sunday. With Ronald Hynd’s sophisticated choreography, stunning costumes by Roberta Guidi di Bagno and solid performances from the entire company, this Merry Widow ranks as an all-time high for PNB. It is simply impossible to rave enough about this delightfully entertaining production and PNB’s polished performances.

The ballet, based on the beloved operetta by Franz Lehar, was created for the Australian Ballet in 1975 and proved to be a huge hit in Melbourne and on subsequent tours to the United States and Great Britain, where the legendary Margot Fonteyn had one of her late-career successes. Productions throughout the U.S. and the world cemented the popularity of Hynd’s ballet which arrived at PNB several seasons back. This year’s PNB revival is simply splendid.

On opening night, Louise Nadeau was captivating as Hanna Glawari, a wealthy widow who encounters her former beloved as she returns to a social life at the Pontevedrian Embassy in Paris in 1905. Once spurned by the nobleman, Count Danilo Danilovitch, a sensational Olivier Wevers on opening night, she now enjoys her sudden wealth and the attention it creates. PNB rotates the leading dancers in three sets but audiences will find that all of PNB’s skilled principals will make this Merry Widow truly memorable.

Hund’s choreography is creative and challenging—and, most importantly, it is psychologically sound. When Hanna dances a traditional folk dance, she extends her foot in a flat, clogging position—one almost expects the orchestra to play, “Put your little foot, put your little foot….” At the last minute, she smiles a wicked smile—thoroughly in character—and corrects the “position” of her leg extension. It’s a little detail—but one of the many clever touches in Hynd’s creative approach to the familiar tale. In the last act, when Danilo and Hanna finally dance as new lovers, they approach each other—choreographically—in a tentative manner. As they dance, their love strengthens—as does the challenge of the Hynd’s choreography.

Roberta Guidi di Bagno’s sets and costumes also deserve praise. Like Hynd’s choreography, the sets and costumes reflect the psychological state of the major characters. Hanna enters in Act One in black—the last stage of her mourning. In Act Two, she wears the deep purple of her homeland. The other dancers are a colorful riot of pinks, purples and lavenders, all presumably Pontevedrian national colors. By Act Three, at the famous Chez Maxim’s in Paris, she is moving out of her past and enters in a radiant all-white ensemble with the most theatrical boa Bits&Bytes has ever seen—and this writer has seen a lot of feather boas. With the guests and floorshow can-can girls in a riot of color, Hanna holds center stage in her sensational white ruffled, beaded gown.

Another “bravo” must go to Stewart Kershaw and the PNB orchestra—the music was a beautiful base for the whole ballet. And it was beautifully played.

Ticket information at (206) 441-2424. This Merry Widow is truly a “must see” PNB event. Check it out—now.



CABARET/JAZZ NEWS

Janis Mann, one of Bits&Bytes’ favorite jazz singers, returns to The Triple Door (“one of my favorite rooms on the plant,” Mann charmingly noted) next Thursday, March 31, for “one night only.” Mann’s last Triple Door outing was last summer when she presented a memorable Van Heusen Songbook tribute at the stylish jazz club.

Details and reservations at (206) 838-4333.

The Seattle Rep hosts Chic Street Man, a local musician/singer, for a rare solo concert next Thursday, March 31. He will appear in the intimate PONCHO Forum at 7:30 p.m. Details at (206) 443-2222.

Bobbi Kotula, another Bits&Bytes’ favorite, brings her one-woman cabaret show to the Renton Ikea performance space for a Monday, March 28, concert and cabaret. Details next week.

And, don’t forget, Thumper’s Cabaret On The Hill series continues three cabaret offerings—including one Easter Sunday brunch and another Easter Sunday night. Details at (206) 328-3800.



MAMMA MELINA’S 15TH

Mamma Melina’s, one of Seattle most popular Italian restaurants, celebrates its 15th anniversary with a special three-course $19.90 dinner, honoring the restaurant’s opening in 1990.

The classic Italian menu offers a choice of four starters, four entrees and three desserts. Bits&Bytes, who ranks the spot as an all-time favorite, started a recent dinner with a classic Caesar salad (add anchovies for a small additional charge), moved to the Chicken Marsala (an incredibly generous portion) and ended with a refreshing Mango Sorbet.

B&B’s dinner companion started with the Caesar, picked the “delicious” Homemade Raviolis with Spinach and Cheese and ended with the Warm Chocolate Cake with Vanilla Ice Cream.

The $19.90 special menu will continue “at least” through April. The restaurant has entertained many national celebrities. Paul Newman ate there for three nights out of a five night Seattle visit. When Bits&Bytes encountered Newman and his wife, actress Joanne Woodward, in New York last December, he was understandably reserved in casual theater conversation until this writer mentioned “Seattle” and “Mamma Melina’s” (where a full color blow up of Newman and Mamma are conspicuously displayed on the restaurant’s Wall Of Fame).

“That’s one of my favorite restaurants in the world,” Newman enthused. “Tell everyone hello for me.” Well, if it’s good enough for Paul Newman, it’s good enough for Bits&Bytes. (Editor’s Note: That must be the understatement of the year.)



BELLTOWN BISTRO OPENS

“The folks at BluWater Bistro” open their first location without a water view tomorrow—the new BellTown Bistro in the historic (and beautifully restored) Bell Building in Bell Town. With BluWater locations at Green Lake, Leschi and Lake Union, the new BellTown Bistro looks like it will be the fourth success for the local owners.

Tuesday night, the BellTown hosted press, VIPs and general “in crowd” visitors for a preview party. (Hey, it’s a tough life here at SGN, but Bits&Bytes believes someone has to do it.)

Unlike many restaurant opening parties, the chef wisely decided to offer appetizers that are actually on the menu—it’s always great to sample delicious tidbits but frustrating to return and discover that the Mango Crab Cakes are not on the regular menu. The Jamaican Jerk Chicken Satay, the seared Beef Tips, an incredible Sautéed Prawns (with garlic and chili flakes, tossed with tomatoes, kalamata olives and pesto) were all terrific and will bring Bits&Bytes back for a second visit. Can’t wait to try the Dungeness Crab Mac&Cheese—a sophisticated update of an old-fashioned dinner staple.

Check it out. The BellTown Bistro opens tomorrow, March 26. Drop a note a tell Bits&Bytes how you liked it.

GENERAL GAYETY
Leslie Robinson

LESBIAN NOTIONS
Paula Martinac